Olive oil quality vary with cultivars and agro-climatic conditions
نویسندگان
چکیده
منابع مشابه
From Olive Fruits to Olive Oil: Phenolic Compound Transfer in Six Different Olive Cultivars Grown under the Same Agronomical Conditions
Phenolic compounds are responsible of the nutritional and sensory quality of extra-virgin olive oil (EVOO). The composition of phenolic compounds in EVOO is related to the initial content of phenolic compounds in the olive-fruit tissues and the activity of enzymes acting on these compounds during the industrial process to produce the oil. In this work, the phenolic composition was studied in si...
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این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
Effects of Climate Change on Olive Cultivation and Table Olive and Olive Oil Quality
Climate change is undoubtedly the most imminent environmental issue the world is facing today. Climate changes could heavily affect olive oil producing areas, especially in the Mediterranean basin. Olive trees are tougher than vines and can thrive on many different terrains and under various climate conditions. Researchers reported that a key area of Spanish olive oil production in Catalonia ma...
متن کاملeffect of cultivar and climatic conditions on olive (olea europaea l.) oil fatty acid composition
many factors, particularly the planted cultivar for oil production and climatic conditions, can affect olive oil quality. this research was conducted with 12 olive cultivars in olive research stations with different climatic conditions (taroum, roodbar, gorgan, kazeron and sarpolezehab). fruits with 4-4.5 ripening indices were harvested in each region. fatty acids composition data were analyzed...
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ژورنال
عنوان ژورنال: Pure and Applied Biology
سال: 2020
ISSN: 2304-2478
DOI: 10.19045/bspab.2020.90273